Ingredients:

  • 1 cup granulated sugar
  • 1/2 cup heavy cream
  • 7 ounces marshmallow fluff
  • 20 oreos, crushed
  • dash salt
  • 1/2 cup unsalted butter
  • 2 1/2 cups white chocolate chips

Course: antipasti,starter,snack,appetizer,antipasto,hor d’oeuvre

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