https://spoonacular.com/recipeImages/Biscuits-and-Sausage-Gravy-509809.jpg
Ingredients: 8 biscuits,3 Tbsp flour,fresh ground pepper,2 cups milk,1 pkg sausage

Instructions: While biscuits are baking, make sausage gravy.,Brown sausage in a skillet. Add milk and flour to pan and whisk together to form a gravy. Add more milk to thin the consistency out, more flour to thicken the consistency. Season with pepper to taste.,Serve gravy over biscuits.







Leave a comment

Your email address will not be published. Required fields are marked *