Ingredients: 1/3 cup currants (or chopped raisins),1 tsp local honey,juice of 1 lemon,1 bunch of lacinato or dinosaur kale, stems removed, rinsed and patted dry,1 tbsp of olive oil,4 tbsp grated raw parmesan cheese,½ cup pine nuts toasted,salt and pepper to taste

Course: salad

Read More







Leave a comment

Your email address will not be published. Required fields are marked *