Fried Chicken Biscuits, image, Fried chicken on a hot buttered biscuit—what’s not to like?Ingredients: 4 Pies-N-Thighs Biscuits,Freshly ground black pepper,1 cup buttermilk,1/4 teaspoon cayenne pepper,4 skinless, boneless chicken cutlets (about 1 1/2 pounds total), pounded to 1/4″ thickness,1/4 cup honey,Hot sauce (for serving),1/2 teaspoon kosher salt, plus more,2 cups panko (Japanese breadcrumbs),1/2 cup (1 stick) unsalted butter, room temperature,Vegetable…, Fried chicken on a hot buttered biscuit—what’s not to like?, https://spoonacular.com/recipeImages/Fried-Chicken-Biscuits-187800.jpg, 4 servings, Ingredients: 4 Pies-N-Thighs Biscuits,Freshly ground black pepper,1 cup buttermilk,1/4 teaspoon cayenne pepper,4 skinless, boneless chicken cutlets (about 1 1/2 pounds total), pounded to 1/4″ thickness,1/4 cup honey,Hot sauce (for serving),1/2 teaspoon kosher salt, plus more,2 cups panko (Japanese breadcrumbs),1/2 cup (1 stick) unsalted butter, room temperature,Vegetable oil (for frying; about 2 1/2 cups), Instructions: Combine buttermilk, hot sauce, salt, black pepper, and cayenne in a resealable plastic bag; add chicken. Seal bag, turn to coat, and chill at least 3 hours.,DO AHEAD: Chicken can be marinated 8 hours ahead. Keep chilled.Instructions: Mix butter, honey, and 1/2 teaspoon salt in a small bowl until smooth; set honey butter aside.,Pour oil into a large skillet, preferably cast iron, to a depth of 1/2″ and heat over medium-high heat until oil bubbles immediately when a little panko is added.,Meanwhile, place panko in a shallow bowl. Remove chicken from marinade; season with salt and pepper. Dredge chicken in panko, shaking off excess. Working in 2 batches and maintaining oil temperature, fry chicken until golden brown, crisp, and cooked through, about 3 minutes per side. Transfer chicken to a paper towel–lined baking sheet to drain.,Split biscuits and spread each side with 1 tablespoon reserved honey butter. Build sandwiches with biscuits, chicken, and hot sauce., 1, , Southern, lunch,main course,main dish,dinner







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